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Rabu, 27 Oktober 2010

FAQs

01. Do all Kopi Luwak taste the same?
No! Its very important to know from which area the Kopi Luwak comes from. Let’s say that Sumatran Kopi Luwak is different than the Javanese because every area have their own characteristics.

02. The consumption of Kopi Luwak is safe for humans?
All scientific analysis confirm that Kopi Luwak is not dangerous for health. Due to the washing, sundrying and roasting process, the quantity of pathogen organisms in the beans is insignificant.

03. How long does Kopi Luwak last once roasted?
Like all coffees, roasted Kopi Luwak beans are considered fresh for about four to eight weeks. Once ground, they begin the rapid deterioration process that leaves them stale within days.

04. How do I store my coffee?
Light, moisture, heat and oxygen are the primary enemies of coffee freshness, so it’s best to keep your beans in an opaque air-tight container. Glass jars with rubber seals also work well if they’re kept out of direct sunlight.

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